It’s barely 10 a.m. and Jane Langdon is pulling cold bottles of Riesling from the fridge. We had just finished whirring goat cheese, sundried tomatoes and olive oil in the food processor for a simple, tasty appetizer. Jane is founder of the Wine Country Cooking Class at Strewn Winery, in […]
Cooking in Canada’s Wine Country Read More »
Adding a cooking class to your travel adventures can help deepen your understanding of a country and its culture in a delicious way! Learn to steam sticky rice in a thatched hut in Laos…cook hand-patted tortillas on a wood-burning stove in Central America…or perfect lamb chops in a chic apartment
How to Choose the Cooking Class That’s Right for You Read More »
You snooze, you lose. Some of the most memorable travel moments can only be experienced at dawn. Here are a few of my favorite moments: Angkor Wat (Siem Reap, Cambodia) A UNESCO World Heritage site, Angkor Wat is one of the largest religious monuments in the world. Built in the
Destinations That Are Magic at Sunrise Read More »
Getting off the beaten path is always an adventure—culinary and otherwise. This was certainly the case in Morocco. Our small tour group had left the Middle Atlas Mountains behind for a night’s stay in the Sahara desert. Long, lonely stretches of road are punctuated with open-air shops, some with grills
On the Road in Morocco Read More »
Stirring Up Adventure is a celebration of home cooks around the world. We’ve found that cooking classes are the best way to leapfrog into a local culture on the (unfortunately) all-too-short U.S. vacation. Stirring Up Adventure is also a memoir of the little travel moments that create big memories through
Welcome to Stirring Up Adventure! Read More »
